Effectiveness of Jatropha curcas as Biodiesel and Antiviral: A Review
DOI:
https://doi.org/10.61554/ijnrph.v1i2.2023.46Abstract
Jatropha curcas has emerged as a potential feedstock for biodiesel production due to its non-edible nature, high oil content, and adaptability to marginal lands. This review provides an overview of the advantages and challenges associated with Jatropha curcas as a biodiesel source. The non-edible nature of Jatropha curcas makes it an attractive option for biofuel production, as it does not compete with food crops, minimizing concerns about food security. The seeds of Jatropha curcas contain a significant amount of oil, ranging from 30% to 40%, making it a suitable feedstock for biodiesel production. Jatropha curcas exhibits adaptability to harsh environments and can grow on marginal lands unsuitable for food crops. It requires low water and nutrient inputs, making it a potential solution for areas where other crops struggle to thrive. Furthermore, the cultivation of Jatropha curcas can provide economic opportunities, especially in rural areas, contributing to rural development and income generation for farmers. However, there are challenges that need to be addressed for the successful commercialization of Jatropha curcas as a biodiesel feedstock.
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<i>Jatropha curcas</i>, Biodiesel, Biofuel, Euphorbiaceae, Rural Development.Downloads
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